This spring Rhubarb Cream Cake recipe is pure comfort food just like Grandma used to make!
For the last couple months, my best friend Stacy, has been telling me about this delicious rhubarb cake her Grandma Maurer makes.
Why you ask?
Well, it has a whole pint of whipping cream poured over top. Need I say more?!?
No seriously though, all that cream on top settles to the bottom and makes an amazing rhubarb custard. The cake bakes golden brown on top and is so sweet and crunchy.
Stacy’s family has been making this for decades and now I will be making it every year. I’ve since served it at gatherings and shared with friends and everyone raves and raves about this amazing cake.
Blueberry Muffin Cookies – all your favorite flavors of a buttery blueberry muffin in the form of cookies.
DENVER OMELET EGG MUFFINS
Made a huge batch just now and am handing them out! Sending well wishes to my neighbors this year!
These babies are the best to make for a game night or Sunday football session!
Pepperoni Ham and Salami Pizza Rolls
Floor, joints white in 10 minutes: the secret of tilers revealed
Whisk Banana with Cookies! You’ll be Amazed! Delicious Dessert in 5 Minutes Without Baking
Turkish Focaccia with Herbs and Cheese – A Mediterranean-Inspired Delight
This dish is so delicious, I can’t control myself. Send help!