1 large lemon
4 large eggs
½ cup melted butter
1 teaspoon vanilla
1½ cups sugar
1 (9 inches) pie crust, unbaked (You can use a frozen deep dish if desired)
For the topping: (optional)
1 cup whipping cream
2 Tablespoons sugar
It’s time to put on your KMT chef’s hat and start create your own version, Kitchies!! Simply follow these easy-peasy steps!
How to make Lemon Pie:
Preheat the oven to 350 degrees.
Wash the lemon, cut it up and remove the seeds. Place it in a high-powered blender along with the eggs, melted butter, vanilla, and sugar. Blend until smooth.
Pour the mixture into the unbaked pie crust and bake for about 40 minutes or until set.
Let the pie cool, then chill it in the fridge.
For the topping, whip the cream with sugar until peaks form.
Serve the pie chilled with a dollop of whipped cream on top.
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
This dish is so delicious, I can’t control myself. Send help!
The Old-Fashioned Fudge Recipe Everyone Will Love
Apple Cinnamon Cake Recipe
NO FRYING OR FUSSING. Tastier than MEAT!
The twig trick to reproduce Salvia endlessly without spending a euro
Put bay leaf in the refrigerator, my grandmother always did it! Here’s why and how to do it
Learn to Grow Potatoes in a Pot – Step by Step
Creamy Baked Spaghetti with Cream Cheese Recipe
