I realised that my blog has been neglected greatly. (cry!) My last posting was almost a year ago. Seems like nowadays I have to schedule my time around my son’s exams in school. Just when you thought you have a bit of spare time, something always comes up or the next exam is coming soon and all free time will be used up doing studies and revision. If it’s not exam month, it’s extra income work, making sure you spend enough time with your kids (although they’re very happy just watching Nickelodeon) house cleaning and sorting out tons of items on your to-do-list that had been stagnant for months.
Cooking also had been catering more to survival rather than experimental. There’s still lots of recipes that I wanna try out but when I think about how I have to make it look presentable for pictures and then what if my experimental dishes does not entice my kids, who’s going to eat all that hard work, working out the recipes and writing about them…it starts to get bothersome. But I realise this is all in my own head.
Cotton Candy Fudge
This meal was a hit at the dinner party, and everyone went back for seconds.
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
French Dip Biscuits
My Husband Missed the Birth of Our First Child — After Discharge, I Returned to an Empty House and a Creepy Note in the Crib
How do you repair a shoe sole?
Flourless Almond Cake with Raspberry Sauce
Widely used tool that makes some tasks appear relatively simple
People are putting aluminum foil in the washing machine, and the results are amazing.
