Can I use natural peanut butter? I don’t recommend it because the peanut butter can end up separating and then the bars won’t warden.
Can I use chunky peanut butter? Definitely – but I recommend using ¾ cups instead. I personally prefer the texture without the peanuts, but it’s up to you.
Can I freeze them? Absolutely. Place them in an airtight container with wax paper in between each layer of squares. Freeze for up to 2 months, then thaw in the fridge before bringing to room temperature and serving.
Mine got too hard – what happened? If your rice krispie treats get too hard – that often means that the marshmallows started to burn. Next time, turn the burner to a lower heat setting and very slowly melt everything together. You can also try adding in a little less cereal – try 5 ¾ cups. If I end up with a batch that is too crunchy – I often warm them up for about 15 seconds in the microwave before enjoying.
My rice krispies didn’t stick together – what happened? Next time, try packing them down more firmly into the pan. Or if your kitchen is quite hot, you can let them firm up in the fridge.
Do not store Rice Krispie Treats in the fridge – they will get too hard!
Title: Creamy Garlic Potatoes in 30 Minutes – A Flavorful Side Dish You’ll Want Every Week!
Making this dish is my way to my husband’s heart; he absolutely loves it.
This classic vanilla is to die for
Mongolian Ground Beef Noodles
Holy moly! I made this meal for a get together, and it vanished in minutes
DORITO TACO SALAD
Boil six lemons and consume the resulting liquid immediately upon waking up; you’ll be astonished by the positive effects!
PHILLY CHEESESTEAK CASSEROLE
Chocolate Cotton Cake: The Fluffiest 7-Step Recipe Ever!
