First Step:
Bring the water to a boil, add the salt, and then add the macaroni, cooking for 4 minutes before taking from the heat, draining, and leaving this aside.
Second Step:
Make sure to stir constantly while cooking the ground beef and onions for 5-7 minutes, or until the ground beef is cooked thoroughly.
Third Step:
After that, put in the garlic and Worcestershire sauce and mix well to combine.
Fourth Step:
Mix in the tomato sauce, chopped tomatoes, and other seasonings until everything is well-combined.
Fifth Step:
Continue to cook for another 5 to 10 minutes or until the pasta is al dente and the flavors have had a chance to meld together before adding the spaghetti and stirring constantly.
Sixth Step:
If using cheese, you need to stir it in and set it aside to melt before serving.
NOTE:
This is a one-dish meal that many people choose to enjoy on its own. As a result, we often serve a big side salad, as well as some steamed vegetables or even simply some sautéed green beans on the side, as a complement to our main dish.
CRAB STUFFED CHEDDAR BAY BISCUIT WITH A LEMON BUTTER SAUCE
Savory Meat and Potato Stuffed Bread
Salted butter caramel
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This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
TEXAS TOAST WITH CHEESE
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
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