Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy 
′′? 
INGREDIENTS:
For the Steaks:
1/3 cup breadcrumbs
1 egg
1 small yellow onion grated
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 lb. lean ground beef such as 90/10
1 tablespoon extra-virgin olive oil
For the Mushroom Gravy:
2 tablespoons butter
8 oz. sliced mushrooms I used baby portobellas (cremini)
2 tablespoons all-purpose flour
2 cups beef broth
Kosher salt to taste
Black pepper to taste
Instructions:
I brought this to a party and the crowd went crazy! Not everyone believed me when I said it was only 3 ingredients
SLOW COOKER SALISBURY STEAK – A COMFORT FOOD CLASSIC
Grandma’s Meatloaf – Wow, It’s Delicious!
This Elephant Is Breaking the Internet: Only 7% of People See the Second Hidden Animal in the Image
Lentil Kofta with White Sauce and Hot Sauce
Copycat Red Lobster Cheddar Bay Biscuits
Treat yourself to the delight of a homemade cake: a simple recipe for pure happiness
How to Unclog a Sink in Three Easy Steps: The Only Way That Works Every Time
No Bake Peanut Butter Eclair Cake Recipe
