This street corn is super easy to make on the grill and is the perfect side dish that everyone will enjoy!
Ingredients:
4 ears of corn
¼ cup of Crema Mexican Agria Sour Cream (regular sour cream will work as well)
¼ cup of mayonnaise
½ cup of Cotija cheese, crumbled
2 cloves of garlic, crushed (or finely minced)
¼ teaspoon of fine sea salt
Juice and zest of 1 lime
1/4 cup of Cilantro, finely chopped
½ teaspoon of chipotle chili powder.
Twice Baked Potatoes
Paula Deen’s “Not Yo’ Mama’s Banana Pudding
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
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“I grew up eating stuff like this, we weren’t poor but we weren’t rich either”
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