Lastly, keeping the oil at the proper temperature will result in succulent chops surrounded in a delicious crispy golden coating.
Country Fried Pork Chops
Country Fried Pork Chops – Dish ‘n’ the Kitchen Three golden fried pork chops on a platter with a side of orange hot sauce.
These crowd pleasing Country Fried Pork Chops are everything you want them to be…crispy, crunchy, spicy, and juicy! This recipe is fully adjustable for every spice level…low, medium, and high!
PREP TIME 10 minutes
COOK TIME 50 minutes
TOTAL TIME 1 hour
Ingredients
4 boneless pork chops
1 cup flour
1-1/2 tbsp paprika
1 tsp fresh ground pepper
1 tsp salt
1-1/2 tsp cayenne
3 eggs
1 tbsp hot sauce
canola oil for frying
Instructions
Vegan lentil meatballs
Creamy Orzo with Roasted Butternut Squash and Spinach
Tried this out twice and it was a hit on both occasions! Eager to make it once more.
Dad gets massively shamed for putting leashes on his 5-year-old quintuplets
Breaking: Roseanne Barr and Tim Allen Join Forces for a New Non-Woke Actors Guild
Chocolate and Peanut Butter Milkshake: A Decadent Delight
Oh my lord, I had no idea this could be so tasty and only 3 ingredients!
Delectable No-Bake Mint Chocolate Zebra Cheesecake
Broccoli and Mushroom Stir Fry
