I did adapt the Mongolian Ground Beef part from I Wash You Dry. I took her recipe and tweaked it a bit for my family’s preference and made it my own.
This meal reminds me of a lot of my One Pan Cheeseburger Pasta meal that takes about 20 minutes to make. It also has the flavor of my homemade Eel Sauce — which I think comes from the Hoisin flavor.
So — because of how easy this is to make, let me walk you through this!
How to Make Mongolian Ground Beef Noodles
To make this, you really only need a few simple ingredients — and if you are like me and keep a stocked and organized pantry, you can totally make this on the fly at your house too!
Arizona Sunshine Lemon Pie
HEARTY TORTELLINI SOUP
Funny Appetizers: the impressive recipe you can’t miss
Fantastic Carnival Doughnuts Recipe
Effective Home Remedy: Eliminate Cockroaches and Mosquitoes with Vinegar
Dissolved in water and placed in the washing machine: This product guarantees shiny laundry
A lot of people had a crush on her in the 1980s, but look at her now…
Savor the Flavor: Baked Chicken Salad Pie Recipe
Breaking News: The firefighter reveals Princess Diana’s final words: “She handed me a lock of the culprit’s hair, asking me to give it to her two sons and saying, ‘Find the one who harmed your mother…’
