Roasted Cauliflower Steaks with Tahini and Pine Nuts. A delicious vegetable centered entree that even meat lovers will enjoy!
INGREDIENTS
1 large head of cauliflower
3tbsp of extra virgin olive oil
1 tsp salt
1 head of garlic
2 Tbsp raw pine nuts
1 tsp avocado, grapeseed or olive oil
¼ cup fresh chopped parsley
¼ cup tahini
3 Tbsp lemon juice
¼ tsp salt
3-4 Tbsp water
INSTRUCTIONS
Chicken Spaghetti
Chicken and Rice Soup
Ultimate Family-Style Fillet Pan with 400g Mushrooms – A Hearty Delight!
I Found Out My Husband Rents a House on the Outskirts – My Heart Nearly Stopped When I Visited
Pistachio Polenta Cake with Limoncello Mascarpone Cream Recipe
How to clean and degrease glass with talcum powder without leaving streaks
Cowboy cookies
Dish Soap in the Toilet: A Revolutionary Trick for Daily Use
LOW-CARB BACON CHEESEBURGER CASSEROLE
