It comes out crispy in the outside and juicy in the inside without the extra calories from frying.
Southern Fried Chicken
1. Brine the chicken overnight for best results or at least 2-4 hours.
2 . Take chicken out of refrigerator and let it sit at room temperature for about 1 hour.
3. Mix buttermilk with salt, pepper, garlic and onion powder, paprika and spices. Let it marinade for at least 30 minutes. Then take chicken out and shake to remove excess liquid.
4. Combine flour and spices, add chicken and mix well making sure all nook and crannies of the chicken are covered.
5. Put chicken in frying pan and cook on medium heat turning once at about 10-15 minutes(depending on piece size) until chicken is brown and golden.
Wasn’t aware of this previously, but “Stabilized Whipped Cream” has truly transformed the game! My family constantly requests me to incorporate it now.
Made at Home: Only One Ingredient! 😋 Easy Recipe: Healthier and More Affordable than Store-Bought!
Keto Vegetable Cheese Pie
Wrap potatoes in foil and put them in a Crock-Pot for this comforting dish
Why pouring vinegar into your toilet tank is the best trick to add to your routine
cheese fries made from boiled potatoes
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The fam couldn’t get enough! Next batch, I’m making a double recipe
My Landlord Turned My Life into Hell – Before I Moved Out, I Gave Him the Biggest Payback Ever
