
These crispy vegetable fritters are packed with broccoli, carrots, and zucchini. Dip each delicious appetizer fritter into the creamy avocado yogurt sauce.
I feel like vegetables never get enough praise, so today I’m going to let them shine! As a food scientist, it still amazes me how healthy, and wholesome food can nourish our bodies. You know I love my sweet desserts, but today it’s all about carrots, broccoli, and zucchini. We’re going to combine them for crispy, golden brown, and super delicious vegetable fritters!
When these little guys are hot right out of the pan, you’re going to be tempted to eat them immediately. Before you eat all of these crunchy vegetable fritters straight out of the pan, I recommend whipping up a super creamy avocado yogurt sauce so you can dip and bite, then dip and taste again and again…

COCONUT CREAM PIE BARS
Cheesy Stuffed Meatloaf Bites
Quick and Healthy Zucchini Potato Pan in Just 12 Minutes
Embracing the Nostalgic Beauty of Vintage Items
Kate Middleton issues new statement and hails ‘powerful’ support amid cancer recovery
Crockpot Chicken Pot Pie Soup
This License Plate Is Going Viral for Surprising Reason!
Daily Math Challenge: Can You Solve Today’s Math Equation Puzzle
smothered pork chops









