
Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion and garlic; cook and stir until the onion caramelizes; about 10 minutes. Immediately stir in the cabbage and continue to cook and stir another 10 minutes. Season with salt, pepper, onion powder, garlic powder, and paprika. Reduce heat to low, cover, and simmer, stirring occasionally, about 30 minutes more.
Tip
Banana Pudding Cake Recipe
Irresistible 5-Step Pistachio Pudding Recipe With Fresh Grapes
The Ultimate Kentucky Butter Cake: A Decadent Delight
Pecan Pie Brownies
Freezer, the trick to defrost it in 5 minutes: it has never been so easy
Breaking: CBS Offers Tim Allen and Richard Karn $1 Billion for a Non-Woke Sitcom, “Bound to Make Waves”
Taco Hand Pies
Girl Sells $2K Prom Dress to Pay for Pal’s Mom’s Treatment, 17 Years Later Learns She’s a Millionaire
BANANA ICEBOX CAKE









