Combine the confectioner’s sugar, milk, and butter in a small bowl and mix until smooth. You may either use a spoon to drizzle it over the tops of the danishes, or you can put it in a tiny zip-top bag and snip off one of the corners to make a convenient “piping bag.”
8th Step
After removing the danish from the oven, let them cool for ten to fifteen minutes before applying the frosting.
9th Step
Tada! Cream cheese danish without leaving the home or breaking a sweat. Enjoy!
CRACK BREAKFAST SLIDERS (BACON EGG & CHEESE)
SLOW COOKER BEEF TIPS
I have been making these for a long time, and people always go crazy for them. They look like a special snack made at home.
FAMOUS RED LOBSTER SHRIMP SCAMPI
My Swedish friend showed me this recipe, and it’s been our fave way of making balls since!
Cheddar Bacon Ranch Pasta Salad!
How to remove grease and food residue from the hob in just a few minutes and without bleach
The Ultimate Guide to Growing Peppers at Home
How To Cleaning Your Toilet From Top To Bottom
