1/2 teaspoon of salt.
One tablespoon of olive oil.
One pound of Penne pasta.
For the Shrimp
10 ounces of shrimp, peeled and deveined (if frozen, thawed).
One tablespoon of olive oil.
One tablespoon of Cajun seasoning.
Pinch of salt.
Pinch of freshly floor black pepper.
For Alfredo sauce
Half a cup of unsalted butter.
4 softened ounces of cream cheese (to room temperature).
Two cups (1 pint) of heavy cream.
One tbsp. of Cajun seasoning.
half of a teaspoon of salt (or to taste).
1/2 teaspoon of freshly ground black pepper (or to taste).
1 and 1/2 cups of freshly grated Parmesan cheese.
Directions:
Super Moist Chocolate Cake with Perfect Chocolate Ganache
Healthier Baked French Fries
HOMEMADE PINEAPPLE TURNOVER
Chicken Pot Pie Noodle Skillet
The Old-Fashioned Fudge Recipe Everyone Will Love
Clean the oven glass so that it looks new again in no time: it has never been so easy
Easy orange Zucchini Heaven Bread
PASTA SHELLS WITH GROUND BEEF: A COMFORTING ITALIAN CLASSIC
My son and his wife shamed me for wearing red lipstick. I decided to teach them a lesson









