YIELDS:
4 serving(s)
PREP TIME:
20 mins
TOTAL TIME:
1 hr 20 mins
CAL/SERV:
634
Ingredients
SAVE TO
MY
RECIPES
4 tbsp. butter
1/4 c. all-purpose flour
1 small yellow onion
1 medium green bell pepper,
chopped
2 celery ribs, chopped
2 cloves garlic, minced
12 oz. andouille sausage, sliced
into 1/2″ pieces
1 tbsp. cajun seasoning (without
salt)
Kosher salt
Freshly ground black pepper
1 bay leaf
1 (15-oz.) can fire-roasted diced
tomatoes
4 c. low-sodium chicken broth
1 lb. medium shrimp, peeled and
deveined
3 green onions, sliced
cooked white rice, for serving
Directions
Irresistible Chocolate Peanut Cluster
Dutch Oven Mexican Tortilla Lasagna
Apple pie that melts in your mouth! For 5 minutes of work! Apple pie recipe
My Mom Told Me Not to Visit for 3 Months Due to ‘Renovations’ — When I Decided to Surprise Her, I Discovered the Gory Truth She Was Hiding
Single Dad of Two Girls Wakes up to Prepare Breakfast for His Daughters, Finds It Already Cooked
Brown Butter Caramel Blondies
More And More Parents Are Calling For “Old School” Discipline In Classrooms
Homemade Three-Ingredient Strawberry Ice Cream
Cranberry Cheesecake Bars