What is Creamy Cheesy Baked Gnocchi
Creamy cheesy baked gnocchi is a main course entree consisting of gnocchi baked in a creamy tomato-based sauce and mixed with fresh spinach and a cheesy topping. Gnocchi are a type of pasta that consist of soft, fat, and chewy dumplings. They are most popular in Italian cuisine.
How to Make Baked Gnocchi
Baked gnocchi may sound fancy and difficult to make, but there’s actually nothing to it. There are only four steps between you and a delicious Italian-inspired dinner.
- Simmer the sauce: In a deep oven-safe skillet or pan, combine pasta sauce and heavy cream and bring to a simmer.
- Stir in the gnocchi: Add gnocchi and spinach and stir. Cook until spinach is slightly wilted.
- Top it off with cheese: Layer parmesan cheese and freshly sliced mozzarella cheese on top.
- Bake: Bake at 400°F for 15 minutes. Garnish with fresh herbs
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These are eaten and I get a crumb; they never survive a minute out of the oven.
My kids found this in the kitchen, in the rice bowl they were going to eat! They were so scared. We don’t know what it is.
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