3 cups (about 240g) of risks.
105 g (about 1 cup) of grated parmesan cheese.
2 tablespoons of salt.
2 tablespoons of black pepper.
2 tablespoons of onion powder.
2 tablespoons of smoked paprika.
1 garlic clove, powdered.
1/2 teaspoon of Cayenne pepper.
4 eggs.
1/4 cup (about 60ml) milk.
2 pounds (1 kg) boneless, skinless chicken breasts, cubed into 1-inch (2.5 cm) pieces.
Methods:
The flavor in this dish is incredible! Can’t wait to prepare it again!
Chicken Stuffed Tomatoes with Herbs
Chocolate banana in puff pastry: you’ve never tried such an easy and delicious snack!
Strawberry bombs
Woman defends decision to tattoo boyfriend’s name on forehead, says it’s an expression of love
Zucchini Enchilada Roll Ups
My 18th Birthday Surprise for My Stepmom Turned Her World Upside Down
This Will Save You Many Hours of Work. Apply Vaseline to Your Stove and See What Happens
Comtoise Feuillantine with Comte and Ham
