Rustic Peach Galette (Free-Form Peach Pie) (Page 3 ) | August 16, 2023
Annonce:
- Refrigerator: Store leftover galette in an airtight container in the refrigerator. Be careful not to stack individual slices to prevent sticking. The galette should stay fresh for up to 5 days.
- Freezer: To freeze a raw galette, place it on a baking sheet uncovered for an hour. Then, wrap it in plastic, transfer it to a freezer bag or airtight container, label it with the date, and freeze it for up to three months. To reheat it, place it in the oven for about 20-30 minutes at 415°F, or until the center is bubbly and the crust is crispy.
Advertisement:
Ingredients
This is so good that I get requests for Sunday brunch all the time!
MOUNDS CAKE
Spinach artichoke stuffed chicken breast
7 Effortless Tips for a Clean and Healthy Microwave!
Breaking News: The firefighter reveals Princess Diana’s final words: “She handed me a lock of the culprit’s hair, asking me to give it to her two sons and saying, ‘Find the one who harmed your mother…’
Scallops in Cream
After tasting this, I’m never having potatoes any other way again!
A rope and two glass glasses: you are going to create something superb
Elon Musk Takes a Shot at Stephen King with V.u.l.g.a.r AI-Generated Pic, But It Backfires Spectacularly
