– 900 grams.Of beef stew meat, cut into small cubes.
– 2 chopped onions.
– 3 cloves garlic.
– 2 chopped red bell peppers.
– 2 Tbsp.Of tomato paste.
– 2 Tbsp.Of paprika.
– 1 Tsp.Of caraway seeds.
– 1 Tsp.Of dried thyme.
– 1 Tsp.Of marjoram (optional).
– 2 Tbsp.Of vegetable oil.
– 3 Cups.Of beef broth.
– 1 can.Of diced tomatoes.
– Salt and pepper to taste.
– 2 Cups.Of cooked elbow macaroni or pasta of your choice.
– Chopped fresh parsley, for garnish.
– Sour cream, for serving.
PREPARATION:
Crispy and Flavorful: Amish Onion Fritters Recipe
Simple and fast dumpling soup, ideal for busy weeknights.
Apple Pie Egg Rolls
During an Argument on the Road, My Husband Threw Me Out of the Car 30 Miles from Home – Karma Had the Last Laugh
What a Blue Line Tattooed on a Dog means
Outback Steakhouse Alice Springs Chicken
