Vegetable oil is best to use when frying the donuts. However, if you don’t have vegetable oil, you can use something else, such as canola oil.
What texture do these donuts have?
These donuts have a cake-like texture that is truly impressive. You can expect each piece to feel soft and delicate with every bite you take. If you’ve ever had an old-fashioned donut before, you know that signature taste and texture they have!
Can I use Greek yogurt instead of sour cream?
Yes! If you’d like to swap out the sour cream for Greek yogurt, which tastes similar and is even better for you, feel free to do so.
Old Fashioned Glazed Donuts
Course Breakfast, Dessert
Prep Time 1 hr
Cook Time 4 mins
Total Time 1 hr 34 mins
Ingredients :
Healthy Apple-Carrot Oat Pancakes (Flourless & Sugar-Free)
Carne Guisada with floor tortillas
PECAN CREAM PIE
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