Pineapple Upside Down Cake is a triple dose of old-fashioned buttery, melt-in your-mouth pineapple upside-down cake layered with homemade cinnamon vanilla whipped cream. Bonus: no mixer required for the cake recipe!
Pineapple Upside Down Cake
This super moist and full of flavor cake has three layers of caramelized pineapple and maraschino cherries with buttery brown sugar juicy glaze, and that’s the best part of every pineapple upside-down
cake, right?!
When I saw this cake at A Latte Food I became totally obsessed with it. It took the finest part of the entire Pineapple Upside Down Cake and tripled it in every single bite, plus there’s light and fluffy whipped cream full of delicious cinnamon flavor. It seems like a dream come true, so I had to try it.
I’ve been listening to this song a lot recently! Very tasty and revitalizing!
Panna Cotta with chocolate and raspberries: easy and without cooking
OLD SCHOOL BUTTER PECAN POUND CAKE
TENNESSEE ONIONS
Macaroni Salad
Incredibly shiny floor, use this ingredient: it’s amazing
I tried them all! Now I defrost the freezer in just 5 minutes, here’s how I do it!
4 tips for your red anthurium to easily fill with flowers
Why Did King Charles Sit Apart from Royal Family during Easter Service?