Basically, if I were describe what these taste like I would have to say its like Apple rings covered in Fried Dough then coated with Cinnamon Sugar goodness… seriously, its HEAVEN.
It’s best to slice the apples THIN, then use biscuit cutters to make them into ‘rings’.
Effortless Esfiha Dough: A Quick and Versatile Recipe for Perfect Middle Eastern Flatbreads
Baked Philly Cheesesteak Sliders
vegan cheesy turkey meatball skillet
Comtoise Feuillantine with Comte and Ham
This woman used to weigh 500 kilos; however, she is 91 kilos now… Here is how she looks!
STAR GONE. Longtime ‘Dallas’ actress passes away after suffering three strokes
Free Fertilizer Powerhouse: Unleash the Hidden Potential of Your Kitchen Scraps
EGG ROLL IN A BOWL
Egg Salad Sandwich Recipe
