Make the caramel by melting together butter, sugar and condensed milk. Once it is melted, turn up the heat and let it bubble whilst stirring constantly for 6 minutes on a gas hob (or simmer for 10-12 minutes on an induction hob) . Pour the caramel on top of the biscuit base and put it in the fridge to cool and set. Next, pour melted Galaxy chocolate over the top and decorate with the Galaxy chocolates
HOW DO YOU CUT UP MILLIONAIRE’S SHORTBREAD?
To cut millionaire’s shortbread into neat slices, it is best to do this when it is at room temperature. If you do it straight from the fridge, the chocolate on top could crack, and will be quite solid so will press into the caramel and cause it to ooze out. At room temperature, and using a large sharp knife (ideally a knife that is bigger in length than the length of the shortbread), and gently cutting through works well for me.
Air Fryer Garlic Butter Steak Bites and Potatoes
Zucchini Pan with Potatoes – A Quick, Delicious, and Flavorful Dish Ready in Just 15 Minutes!
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
Elon Musk Vacations On Mykonos Yacht With Mystery Women After Split From Natasha Bassett
BIG BOY’S STRAWBERRY PIE!
Howard University Professors Confirm: “Kamala Was the Worst Student Ever”
“Divine Delight: Heavenly White Snack Cake,”
St. Patrick’s Day Charcuterie Board
A true hero: Mom straps baby in carseat and tosses her out second-story window just seconds before taking her final breaths
