• 10 cups apples (about 10 medium-sized apples), peeled and sliced into 1/4″ slices
• 2 teaspoons fresh lemon juice
• 2 tablespoons all-purpose flour
• 1/2 cup granulated sugar
• 1 and 1/2 teaspoons ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon nutmeg
• 1/4 teaspoon cloves
• 1/4 teaspoon allspice
• 1/4 teaspoon ground cardamom
• 1/8 teaspoon ground black pepper

For the Oatmeal Chai Crisp Topping:

• 8 ounces unsalted butter, at room temperature, cut into cubes
• 1 and 1/2 cups old fashioned oats
• 3/4 cup granulated sugar
• 3/4 cup light brown sugar, firmly packed
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1/4 teaspoon allspice
• 1/4 teaspoon ground cardamom
• 1/8 teaspoon ground black pepper
• 1 cup all-purpose flour

Instructions