RECIPE NOTES:
– For a unique twist, try adding some finely chopped bell peppers, carrots, or mushrooms to this meatloaf.
– Add a layer of mozzarella or provolone cheese in the center of the meatloaf before baking if you want more cheese.
– The following day, leftover Parmesan meatloaf makes for excellent sandwiches. Just slice it up and put it on some toast with some extra ketchup or mayo.
Vigorous and very healthy leaves, do this with your orchid and you will be the envy of the whole neighborhood
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