RECIPE NOTES:
– For a unique twist, try adding some finely chopped bell peppers, carrots, or mushrooms to this meatloaf.
– Add a layer of mozzarella or provolone cheese in the center of the meatloaf before baking if you want more cheese.
– The following day, leftover Parmesan meatloaf makes for excellent sandwiches. Just slice it up and put it on some toast with some extra ketchup or mayo.
Apple Dumplings
Used to eat these by the handful growing up! Now my grandkids do!
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
Mould in the coffee machine: how to find it, remove it and avoid it
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
PINEAPPLE CREAM CHEESE POUND CAKE
You have no idea how the oven glass shines with this simple trick!
Shepard’s Pie Baked Potato
My grandma made this for us growing up! The flavors felt like an sweet explosion in your mouth
