When I think of a delicious, hearty meal with a fun twist, chimichangas instantly come to mind. These deep-fried delights are filled with a savory beef mixture, then sprinkled with cheese and served with a spicy sauce. Let’s get started on how you can bring this dish to life in your kitchen!
Ingredients:
1 pound ground beef
1 can (16 ounces) refried beans
1/2 cup finely chopped onion
3 cans (8 ounces each) tomato sauce (set aside 1/2 cup for filling)
2 teaspoons chili powder
1 teaspoon minced garlic
1/2 teaspoon ground cumin
12 large flour tortillas, warmed
1 can (4 ounces) chopped green chilies
1 can (4 ounces) chopped jalapeno peppers
Oil for frying
1-1/2 cups shredded cheddar cheese
Instructions:
Cranberry Feta Pinwheels with Cream Cheese Recipe
HOMEMADE ECLAIRS
Chocolate cake with peanut caramel
Breaking: Roseanne Barr to Star in Kevin Costner’s $500 Million “Non-Woke” Movie
If you want a clean and fragrant oven, use these two ingredients after each use
The Aluminum Foil on the Door Handle Trick: A Simple Security Hack
Cheese Pancakes
She climbs on the broom, if you try it once you can’t stop: what happens at home
Freezer, the trick to defrost it in 5 minutes: it has never been so easy
