French onion meatballs capture the flavor of the iconic soup in a new, fun-to-eat dish. Sweet and tender onions flavor the meatballs and the sauce, and a sprinkle of Gruyere makes this recipe extra special
French onion soup is hearty enough for a cold winter’s day but still light enough to enjoy any time of year. This recipe distills the essence of the iconic soup into a sauce for tender meatballs.
But it’s not just the sauce that harkens to French onion soup—the meatballs themselves are packed full of sweet and savory onion flavor. You can serve French onion meatballs on their own for a crowd-pleasing party snack, but a healthy shower of Gruyere cheese and some crusty bread turns this dish into a meal.
Just banana and milk. A genius trick. The most delicious homemade dessert. No oven!
Baked Cream Cheese Spaghetti Recipe
Cheesy Stuffed Meatloaf Bites
Shrimp salad
Here’s How to Remove White Patina from Glasses and Make Them Shiny with a Genius Trick
My Favorite Peanut Butter Cookies
How to clean the oven in 5 minutes: goodbye grease and dirt with the aluminum trick
10 succulent plants that you can keep in water and won’t rot
Brown Sugar Peach Cake
