This isn’t a recipe I recommend making as a regular breakfast, but for a brunch dish every so often it is great! It takes a bit longer to make than something like a bacon sandwich, but in my opinion it is well worth it.
This is why I tend to eat this breakfast burrito as brunch as it is quite filling. But feel free to eat it for breakfast or at any time of day.
WHICH CHORIZO IS BEST TO USE?
I know this Chorizo Breakfast Burrito has Mexican influences, but I always use Spanish chorizo rings when making it.
Mexican chorizo is delicious, but it isn’t something that is readily available to buy here in the UK. Spanish chorizo can be found in all supermarkets so is super easy to find.
Wrap potatoes in foil and put them in a Crock-Pot for this comforting dish
Meatball Boats
I make these at least 8 times a year because they are so good and easy! Can taste it now!
Cook up creamy ‘angel’ chicken in a slow cooker with just 10 mins of prep
Creative Ways to Repurpose Plastic Bottles in the Kitchen
FAMOUS FUDGE
Discover the Magic of Mixing Condensed Milk with Cornstarch and Chocolate
Light and Fluffy Strawberry Shortcake with Whipped Cream
Food stains on clothes, grandmothers’ infallible remedy: they will disappear in 1 second
