THE INGREDIENTS LIST:
FOR THE PIE CRUST:
2 1/2 Cups.Of all-purpose flour.
1 Tsp.Of salt.
1 Cup.Of unsalted butter, cold and cubed.
6 to 8 Tbsp.Of ice water.
FOR THE PEACH FILLING:
8 medium ripe peaches, peeled and sliced.
1 Cup.Of granulated sugar.
1 Tbsp.Of lemon juice.
1 Tsp.Of pure vanilla extract.
1/2 Tsp.Of ground cinnamon.
2 Tbsp.Of cornstarch.
FOR THE TOPPING:
1/2 Cup.Of unsalted butter, melted.
1 Cup.Of all-purpose flour.
1 Cup.Of granulated sugar.
1 tablespoon baking powder.
1/2 Tsp.Of salt.
1 Cup.Of milk.
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe 💕🙏.
Bakery’s Blueberry Jamboree
Old-Fashioned Chicken and Dumplings
Bradley Cooper’s Mom (83) Rocks The Oscars In An All-Black Outfit
Little Girl Misses Her Last Bus to Help an Elderly Woman, and the Next Day Her Mother Finds a Letter by the Door— Story of the Day
I Came Home after Work and Found All My Stuff Packed in Suitcases on the Doorstep
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
I Saw a Woman Throwing away the Flowers I Placed on My Mom’s Grave – Her Truth Altered My Life
8 tips to prevent condensation on windows
