Directions
In a large saucepan, cook the sausage with the onion and garlic until browned. Stir in green pepper and celery; cook and stir for 3 more minutes. Add all rest ingredients & bring to a boil. Covering, reduce heat to low, & cook, stir occasionally, to rice is tender, for 40 to 50 minutes.
Enjoy!!!!
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Apple Dumplings Recipe
Cookies & Cream Cheesecake Deep-Fried Oreos
Scalloped Potatoes Recipe
Tesla’s $10,000 Tiny House: An Integrated Clean Energy Lifestyle Revolution
Sweet apple and ladyfinger dumplings in crispy puff pastry
HOMEMADE OVEN CLEANER – A NATURAL AND EFFECTIVE SOLUTION FOR A SPARKLING KITCHEN
A casserole that will make your tongue swallow! Sweet, tasty and nutritious
Learn to Grow Potatoes in a Pot – Step by Step