PREPARATION:
1st Step
Mix the buttermilk, sour cream, and mayonnaise together in a bowl. Mix them with a whisk until they form a creamy foundation.
2nd Step
Put in some freshly squeezed lemon juice and some minced garlic. Combine these sour and fragrant ingredients by mixing them well into the dressing.
3rd Step
Put in the fresh herbs like parsley, chives, and dill that you’ve finely chopped (or the dried herbs). The ranch taste is brought up by these herbs.
4th Step
Add the onion powder, salt, and pepper, and stir to combine. Sprinkle some salt and pepper on it to start, and then taste as you go.
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After eating this, I’m never having salmon any other way!
My house smelled wonderful when I walked in yesterday and this was being cooked up! It tasted even better!









