Instructions:
Step 1
Before beginning the recipe, be sure to preheat the oven to 375 degrees Fahrenheit.
Step 2
Combine all the ingredients, excluding the butter, in a mixing bowl until you achieve a smooth and creamy consistency.
Step 3
In an oven-safe skillet, set over medium heat, melt the butter.
Step 4
After the butter has completely melted, take the skillet off the heat, and pour the batter into it. Use a whisk to thoroughly combine the batter with the melted butter until well blended.
Step 5
Finally, bake the mixture in the preheated oven for approximately 25-30 minutes or until it turns golden brown and is cooked through.
CHICKEN RANCH MACARONI AND CHEESE
Old-Fashioned Bread Pudding with Vanilla Sauce
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Put THIS in the oven before bed and it will be completely CLEAN in the morning! The world’s fastest hack for a shiny, grease-free oven!
I’ve made this so many times now, and it gets better each time
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