THE INGREDIENTS LIST:
• 2 Cups.Of cooked chicken (rotisserie or roasted), diced.
• 1 Cup.Of diced carrots.
• 1 Cup.Of diced potatoes.
• 1 Cup.Of frozen peas.
• 1/2 Cup.Of diced celery.
• 1/4 Cup.Of diced onion.
• 1/4 Cup.Of unsalted butter.
• 1/3 Cup.Of all-purpose flour.
• 2 Cups.Of chicken broth.
• 1 Cup.Of whole milk or heavy cream.
• 1 Tsp.Of dried thyme.
• Salt and pepper to taste.
Cucumber Bites with Herbs Cream Cheese and Cherry Tomato
Mozzarella Beef Pockets Recipe: A Tasty Homemade Meal with Tomato Sauce
Cabbage Roll Casserole
Pepperoni Pizza Casserole
Chicken Pot Pie Noodle Skillet
“I didn’t want my kids to grow up around a parent who’s being stopped and asked for photographs all the time. They’ve been able to grow up being the stars of the household.”
Butterfinger Balls
Corn on the Cob in the Oven
Ground Beef and Potato Stew Recipe
