To prepare, preheat the oven to a temperature between 180 and 100°C.
Grease a baking sheet, layer the potatoes. Add a few tablespoons of milk and cream, a little ham, a little cheese. Continue like this until all the ingredients are used up. The last layer should be cheese. Bake until the surface is golden brown. The potatoes gratinated with cheese and cooked ham are ready to be served
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Scalloped Potatoes Recipe
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My grandma used to cook this, and I feared the recipe was lost. Thankfully, I stumbled upon it, and it’s tastier than ever!
As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!
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Shiny, fragrant floors with 1 drop of this
SCALLOPED POTATOES