Instructions
Combine all the dry ingredients together in a bowl
Add in mashed banana, milk, beaten egg and vanilla extract. Stir to combine the batter together.
Preheat a pan with a bit of butter on medium low. Add a scoop of pancake batter, leaving space between each one
Cook on each side for about 2-3 minutes or until the pancakes are golden brown. Repeat until you ran out of batter, adding a bit of unsalted butter each time. Serve & Enjoy!
Cinnamon bread
3-year-old boy dies in car crash on way to his own birthday party – rest in peace
MOM’S FAMOUS CREAM PUFFS
A great tip to revitalize your washing machine drawer: getting rid of mold
Savoring Tradition: Mastering the Art of Potato and Onion Delight
Breaking: Elon Musk Pulls $250 Million Funding From Boy Scouts, “They Went Woke”
