5th Step
Once the cabbage is tender and thoroughly cooked, return the crackling bacon to the pan. Stir them in to uniformly distribute the bacon throughout the dish.
6th Step
To add a hint of richness and flavor, incorporate the butter into the cabbage and bacon until it is completely dissolved and coated.
7th Step
Transfer the Bacon, Onion, and Garlic-Fried Cabbage to a serving dish. If desirable, garnish with minced fresh parsley for a pop of color and a touch of vivacity. Serve promptly as a delectable accompaniment to your main dish
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The entire family loved every bite of this dish. Next time, I’ll double the batch
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The blonde beauty from the movie ’10’ is 67 years old now. This is her today
This is how to prepare the most powerful natural descaler. You will no longer have to scrub
Add a spoonful to the water and water the peace lily. New leaves will appear quickly