7th Step
Just before serving, incorporate the cooked pasta into the goulash. Stir together, enabling the pasta to incorporate the goulash’s robust aromas. Serve the Mom’s Goulash in dishes while it is still scalding hot. If desirable, garnish with fresh herbs such as parsley or dill.
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Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
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CARROT CAKE CHEESECAKE
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