INSTRUCTIONS:
1st Step
Prepare your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2nd Step
Mix Dry Ingredients: In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, baking soda, and salt. Mix them together until well combined.
3rd Step
Incorporate the Butter: Add the cold, cubed butter to the dry ingredients, then work the butter into the flour mixture until it resembles coarse crumbs.
4th Step
Add Blueberries and Wet Ingredients: Gently fold in the fresh blueberries, buttermilk, vanilla extract, and lemon zest (if using). Mix until just combined; be careful not to overmix, as this can make the biscuits tough.
Guys, this is my favorite dessert of all time! My hubby gets 3 helpings every time!
Grandma’s Biscuits
This recipe is wonderful! Didn’t need to change a thing!
Learn to Grow Potatoes in a Pot – Step by Step
I Could Eat These Eggplants Every Day! Easy, Quick, and Delicious Garlic Recipe! No Frying!
Does anyone even remember this legendary actress? Well she is now 91 and she still looks yes u read it right NINETY-ONE
Amistad’ star Djimon Hounsou and family have dream life in $10,000,000 mansion
How to Naturally Clean Burnt Pans in Seconds
Cottage Cheese-Stuffed Pancakes with Sour Cream Glaze