INGREDIENTS :
Enough peanut oil to wet the entire bottom of your pan
2 tbs unsalted sweet cream butter
1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference)
Salted water
½ medium sized sweet onion like Vidalia
Salt and Pepper to taste
Garnish with paprika and fresh basil
Strawberry Dole Whip Recipe: A Refreshing, Easy-to-Make Treat
Whats missing from this burger
Pesto and Parmesan Rolls 🧀🌿
Roasted Parmesan Creamed Onions
This is so smart!
Tom Cruise Reportedly Dating 36-Year-Old Ex-Wife of Russian Oligarch
When a man asks a boy to play Bohemian Rhapsody, the boy steps up and puts on a show that the crowd will never forget…
THE EASIEST AND HASSLE-FREE WAY OF COOKING BACON
Cauliflower and broccoli gratin with Cantal cheese
