THE INGREDIENTS LIST:
1 pound fresh salmon fillets, skinless and boneless.
1/2 Cup.Of finely diced onion.
1/4 Cup.Of finely diced celery.
1/4 Cup.Of finely diced red bell pepper.
2 cloves garlic, minced.
1/4 Cup.Of fresh parsley, chopped.
1/2 Tsp.Of Old Bay seasoning (or your favorite seafood seasoning).
1/2 Tsp.Of smoked paprika.
1/4 Tsp.Of cayenne pepper (adjust to your spice preference)
1/4 Tsp.Of black pepper.
1/2 Tsp.Of salt (adjust to taste).
2 Tbsp.Of mayonnaise.
1 egg, beaten.
1 Cup.Of breadcrumbs (plus extra for coating).
Vegetable oil for frying.
My Contractor Left the Job Half-Done – I Showed Him Why You Don’t Mess with a Single Mom of 3
Fried shrimp
I brought these to the party, and they were gone before I could grab one myself
Whipped this up for a party and it was the talk of the night
RUNZA CASSEROLE
BAKED CAJUN SHRIMP: A Spicy Seafood Delight
