Sprinkle a generous amount of Parmesan and mozzarella cheese on top of the onions.
Place the baking dish inside the preheated oven and bake everything for about 30 minutes or until done.
Remove from the oven and allow it to rest for a few minutes at room temperature.
Serve warm and enjoy!
Eggplant Parmesan
EGGPLANT ROLLATINI
Quick and Easy Pepperoni Pizza Toast: A Delicious Snack for Any Occasion
Place it in the kitchen: it repels flies, mosquitoes and all other insects.
MOM’S FAMOUS CREAM PUFFS
I recently spent $6,500 on this registered Black Angus bull.
Never throw away this part of bananas: that’s why it’s worth gold in the house.
This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
These are awesome, fantastic garlic flatbreads in 10 minutes
