Philly Cheesesteak Sliders are delicious mini sandwiches inspired by the classic Philadelphia cheesesteak. They are perfect for parties, game days, or any casual gathering. Here’s a simple recipe to make Philly Cheesesteak Sliders:
Ingredients:
– 1 pound thinly sliced steak (such as ribeye or sirloin)
– 1 green bell pepper, thinly sliced
– 1 onion, thinly sliced
– 12 slider buns or dinner rolls
– 12 slices of provolone or American cheese
– 2 tablespoons vegetable oil
– Salt and pepper to taste
– Optional toppings: mayonnaise, ketchup, hot sauce
Toast with melted cheese from Texas.
Hands down, these are the only sliders my hubby will eat when he’s watching football!.
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