Coconut Cake
- Ingredients:
1 (15 1/4-ounce) can crushed pineapple in juice, undrained
1 1/2 cups butter or margarine, softened
3 cups sugar
5 large eggs
1/2 cup lemon-lime soft drink
3 cups cake flour, sifted
1 teaspoon lemon extract
1 teaspoon vanilla extract
Pineapple Filling
Cream Cheese Frosting:
1 (6-ounce) package frozen flaked coconut, thawed
Garnish: fresh mint sprig
Chocolate sponge roll: the tasty dessert ready in no time
Girandola Cookies: Beautiful and delicious!
Pistachio Pie Stuffed French Toast
Whenever I put this on the table, everyone seems to go bonkers
I appreciate your gratitude! This solution is perfect for a quick source of comfort!
Neighbor Got Jealous of Our 200-Year-Old Tree and Chopped It Down While We Were on Vacation
How cool! I just need a banana peel to say goodbye to ants. It’s a simple and natural solution that sparks a lot of curiosity.
Made this for dinner tonight and the hubby went for 2 extra servings!
CHICKEN ALFREDO LASAGNA ROLLS: A Creamy and Delicious Twist
