No bake Chocolate Eclair Cake ππ | September 30, 2023
Annonce:
Advertisement:
Ingredients
2 (3.5 oz) package of instant vanilla pudding mix
1 (8 oz) container of whipped topping (COOL WHIP) thawed
3 cups milk
2 sleeves graham cracker squares
1 (16 oz) tub chocolate frosting
Directions
In a medium bowl, mix together the pudding mix, milk and Cool Whip.
In an 9 x 13 baking dish, arrange a single layer of graham cracker squares on the bottom. You may have to break them up a bit to get enough crackers to cover the bottom of your dish.
Spread half of the pudding mixture on top of the crackers.
Layer another layer of graham crackers over the pudding mixture.
Then layer the other half of the pudding mixture on top of crackers.
Top with a final layer of graham crackers.
I brought these to the party, and they were gone before I could grab one myself
Tempting Treats: How to Make Irresistible Big Apple Fritters
Chocolate-Strawberry Cream Cheese Tart
MELT IN YOUR MOUTH CHICKEN β A Heavenly Tender and Flavorful Delight
EGG CUSTARD PIE
Rich Oreo Glazed Chocolate Cake
I always threw away the oil plug: a colleague told me what it was really needed for
The Sweet Secrets of Pineapple Planting, Caring, and Harvesting: Tips and More!
Honey Lemon Chicken