Step 5
Generously stuff each mushroom cap with the crab mixture. To make sure the filler stays together, softly press down.
Step 6
Bake the filled mushrooms in the preheated oven for 20 to 25 minutes, or until the filling is cooked through and the mushrooms are soft.
Step 7
Take the filled mushrooms out of the oven, and allow them to cool before serving.
Step 8
As an appetizer or party snack, serve the savory crab-stuffed mushrooms warm. They go excellent with a squeeze of fresh lemon juice, extra garnished chopped parsley, or a side of cocktail sauce for dipping
Strawberry Lemon Blondies
Here’s how to clean dirty bed pillows to leave them white and smelling sweet
Vigorous and very healthy leaves, do this with your orchid and you will be the envy of the whole neighborhood
Man Who Is Certain Late Ex-wife Gave Birth to Only One Kid Meets Their Daughter’s Carbon Copy
Crepe Recipes
Vinegar and baking soda shiny floors: a sparkle revolution
