Ingredients:
2 pounds ground beef
1 1/2 cups crumbled saltine crackers (roughly one pack)
1 cup milk
1/2 teaspoon Italian herbs
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
Flour for dredging
Salt and freshly ground pepper to taste
For the Gravy:
1 1/2 cups milk
2 cans (10.75 oz. each) condensed cream of mushroom soup
Instructions:
SHRIMP FRIED RICE
My folks loved it so much. I’m definitely doubling the recipe next time!
This recipe is now my absolute favorite breakfast and can also be taken on the go.
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