Taco Stuffed Shells | October 2, 2023
Annonce:
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INGREDIENTS:
20–24 jumbo pasta shells
1 lb. ground beef
1 medium onion diced
3 tablespoons taco seasoning
¾ cup water
1 cup salsa or salsa style tomatoes
1 cup shredded cheddar cheese
1 cup shredded monterey jack cheese
1 (10 ounce) can Rotel tomatoes drained (or diced tomatoes)
1 jalapeno or serrano pepper finely minced
green onion (optional garnish)
CROCK POT APPLE CINNAMON ROLL CASSEROLE
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
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