Lasagna Roll Ups Recipe – Delicious lasagna rolls made with Italian sausage, ricotta cheese and spinach rolled up and topped with meat sauce, mozzarella and parmesan cheese. You are going to love this mouthwatering twist on the classic lasagna!
Lasagna Rolls are the perfect easy kid friendly dinner recipe! Not only are they super easy to make but they are melt in your mouth delicious. This recipe makes 12 rolls feeding about 6 people and makes for amazing leftovers!
If you are cooking for a larger crowd, you can easy double the recipe. If you are cooking for a smaller crowd, simply cut the recipe in half and use an 8×8 baking dish.
Store completely cooled leftover lasagna rolls in an airtight container in the fridge for up to 2-3 days. You can also freeze lasagna in an airtight freezer bag for up to a month.
Savory Pierogi with Meat: A Traditional Polish Treat
I whipped up this dish for a party, and guests couldn’t stop talking about it
Mushroom, Comté, Hazelnut and Flat Leaf Parsley Tart
From Dryer to Dishwasher: 7 Best Metalizing Hacks You Need to Try
I found tickets in my husband’s old jacket and filed for divorce the next day
Hearty Potato and Meat Pie with Vegetables
“Courage Beyond Borders: A Veteran’s Love Story of Sacrifice and Devotion”
Here’s how to effortlessly degrease kitchen stoves and leave them looking like new.
Vegan Broccoli Pizza
