PREPARATION:
To make the salad:
1. Cook the rotini pasta until it reaches the “al dente” stage, following the directions on the box. Drain, then rinse with ice water to bring down the temperature.
2 Place the cooked pasta, cherry tomatoes, cucumber, bell peppers, red onion, black olives, pepperoni pieces, mozzarella cheese, and fresh basil in a large mixing bowl. Mix well.
To prepare the dressing:
1 In a small bowl, combine the olive oil, balsamic vinegar, honey, Dijon mustard, chopped garlic, and salt & and pepper to taste by whisking all of the ingredients together.
2: Pour the dressing over the pasta salad, then mix it around with your hands until all of the components are evenly covered.
I thought my aunts’ special recipe was gone forever, but you know what? I finally found it, and it tastes even better!
French Onion Soup Stuffed Meatloaf — Changing the way the world thinks about meatloaf!
Shepard’s Pie Baked Potato
Irresistible Crunch: Baked Garlic Parmesan Ranch Oyster Crackers Recipe
An Almost Foolproof Approach to Rodent Control: The Lemon-Pepper Strategy
Travis Kelce’s X Account Disappears After Bold Showdown with Elon Musk Over Taylor Swift Dispute
You Should Never Pour Hot Oil Down Your Sink Drain, and Here’s Why
Donuts: how to make them irresistible!
Kim Mulkey Demands Brittney Griner’s Expulsion from U.S. Olympic Team: “Go Back to Russia; You’re Not Worthy of Representing This Country”
